Tequila Reposado Casamigos
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Tequila Reposado di Casamigos is a very elegant and rich distillate, obtained from a fermentation of over 80 hours and an aging of 7 months in American white oak barrels. The sip is refined, enveloping and clean, with intense spicy sensations of dried fruit and agave
The Casamigos Reposado Tequila is a typical distillate of the great Mexican tradition, presenting itself with an intense and elegant face. The excellent quality of the raw material, made from the heart of the precious blue agave, always cultivated in the region of Jalisco, guarantees a distillate of absolute quality. This is a medium-aged Tequila, which matures for several months in wood, acquiring a soft and smooth profile, while maintaining the fragrant taste of fresh agave, enriched by delicate nuances of soft spices and dried fruit. It is a quality Tequila, pleasant to drink neat, but can also be used to create refined cocktails of modern mixology.
The Casamigos Reposado is a classic Tequila, produced in the Amatitán Valley of the Mexican region of Jalisco. It is one of the most famous distillates on the American continent, particularly loved by enthusiasts around the world. The distillery was born from the desire to create a high-quality Tequila from plants of agave that are at least 5 years old.from agave plants that are at least 5 years old. Thanks to a still artisanal process, the best plants are selected to extract the precious heart of the agave. Thanks to the meticulous production process, which respects the oldest artisanal traditions, Casamigos produces labels of excellence that represent the authentic taste of Mexico.
The Tequila Reposado, produced by the Casamigos distillery, is a label that perfectly expresses the fresh and rich charm of a classic Tequila. It is made with Blue Weber Agave plants, cultivated in the Jalisco area. Only plants that are between 7 and 9 years old and can guarantee full maturity are selected. The plants are grown on the clayey soils of the highlands in the Jalisco region. Before being bottled, the Tequila ages for a period of 7 months in American white oak barrels. In the glass, it appears yellow with golden hues. On the nose, it recalls notes of fresh agave, spicy aromas, dried fruit, and delicatelytoasted hints. The entry on the palate is smooth and harmonious, with a finish that returns to pleasant spicy sensations.