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Albana Secco 'InTerra' Tenuta La Viola 2023

Albana Secco 'InTerra' Tenuta La Viola 2023

(
75 cl
/ 13.5%
)
Forlì IGT
Albana 100%.
Macerated on grape peel, Amphora Wine, Natural, Indigenous yeasts, Organic
28,30 
Awards
Key points
Feature ImageArtisanal
Feature ImageOrganic and biodynamic
From our sommeliers

The Albana Secco Romagna 'InTerra' Tenuta La Viola is an ancestral, deep and aromatic wine, which macerates for six months in contact with the skins in Georgian amphorae, acquiring elegant orange reflections and a full and intense sip, of great character. On the nose, it expresses deep notes of yellow-fleshed fruit surrounded by balsamic and floral hints, while on the palate it is vibrant and enveloping, supported by a firm and scratching tannic structure and a pleasant minerality.

Tenuta La Viola presents the Albana Secco "InTerra", an orange wine with a broad and structured breath that testifies to the exceptional versatility of the most important white grape variety of Romagna. The Albana is indeed one of the Italian varieties with the greatest enological plasticity, being vinified in the most diverse styles and types: dry, sweet, passito, sparkling, and, indeed, orange. This is partly attributable to the high concentration of sugars and organic acids in the ripe berry, parameters that allow for the production of both balanced dessert wines and fresh sparkling bases. Furthermore, the high presence of tannins in the skin allows for the production of white wines with great structure and character, also endowed with excellent longevity.

"InTerra" Albana Secco Tenuta La Viola is a 100% Albana from grapes coming from a vineyard owned located in the San Martino area and managed under certified organic regime. The plants benefit from the clayey-calcareous matrix of the soils, the altitude ranging between the 100 and 200 meters above sea level and the presence of breezes coming from the nearby Adriatic Sea. After manual harvesting and careful selection, the bunches are pressed in Georgian amphorae of 300, 400, and 600 liters for spontaneous alcoholic fermentation accompanied by as much as 6 months of skin maceration. Once the maceration is complete, the wine is racked and bottled without prior filtration.

The Albana Secco "InTerra" by Tenuta La Viola has a beautiful golden yellow hue with intense orange reflections. Vivid and decisive is the olfactory panorama, described by warm suggestions of yellow-fleshed fruit that combine with mineral puffs and hints of aromatic herbs and wildflowers. The sip, full and enveloping, reveals itself to be tannic and savory, with a long persistence on the palate.

Colour:
Golden yellow with intense orange reflections.
Scent:
Intense and decisive, warm notes of yellow-fleshed fruit and delicate marine and floral hints stand out.
Taste:
Full and enveloping, long and persistent on the palate, tannic and savory on the finish.